The organic Queen of Malinalco tomatillo is a traditional variety producing green fruit encased in a thin, papery husk. Its tangy, slightly lemony flavor makes it an essential ingredient in salsas and Mexican dishes. Vigorous and productive, it thrives in Quebec summers.

2. Sowing

Difficulty level : Moderately easy
Sowing type : Indoor sowing 6 to 8 weeks before the last frost (March-April in zones 5-6)
Sowing technique : In pots
Sowing depth : ~ 5 mm
Germination time : 7 to 14 days
Germination temperature : 21 to 25 C

3. Culture

Ease of cultivation : Moderately easy
Growing season : Warm season
Transplantation : Easy, after all risk of frost has passed (early June in zones 5-6)
Plant spacing : ~ 60 to 90 cm between plants
Distance between rows : ~ 90 to 120 cm
Hardiness zone : Non-hardy annual plant
Light : Full sun
Soil type : Rich, loose and well-drained soil
Soil pH : Slightly acidic to neutral
Soil moisture : Keep the soil evenly moist
Soil fertility : Requires compost
Time before harvest : Approximately 75 to 85 days after transplanting
Watering : Regular
Other characteristics : Ideally, more than one plant is needed for better pollination

4. Usage

Perfect for preparing salsa verde, sauces, marinades, and traditional Mexican dishes. The tomatillo adds a tangy and refreshing touch to recipes.

5. Apprenticeship

Companion plants : Basil, onion, carrot
Enemy plants : Potato

This organic variety is well adapted to Quebec climates and is an excellent choice for gardeners looking for an early and tasty hot pepper.