Abelmoschus esculentus The light green pods are delicious steamed, stuffed, or in soups and stews. Their hibiscus-like cream coloured flowers make a beautiful garnish. Tender perennial grown as an annual. Sow -Direct Outdoors, Late Spring Days to Harvest – 55 Location – Full Sun Emergence – 14 to 21 days Difficulty – Easy Lifecycle -Perennial Approx.30 seeds per packet Frost intolerant heirloomcrop Growing Instructions: Sow seed directly outdoors in a fully sunny site in May or June. Sow 2cm (3/4in) deep and 2.5cm (1in) apart in rows spaced 90cm (36in) apart. Seed can be soaked overnight before planting to speed up germination. Warm soil is imperative for germination.