Radish French Breakfast are red and white, finger-length radishes with crisp flesh that are tasty and attractive. Fast growing and versatile.

Sow direct in a sunny, well drained position. Cover, firm down and moisten. Thin to 3-5cm spacing after 2 weeks. Sow successive crops at 2 week intervals.

Great companion plant for Beans, carrots, corn, cucumbers, lettuce, parsnips, peas and nasturtiums.

Harvest while roots are young and tender. Mulch well to retain even soil moisture. Germination 5 – 8 days | Maturity 4 – 8 weeks.